These sweet peppers come in several colors and are a perfect addition to any dish.
The sweet Italian red peppers are mostly used in frying as they are sautéed in olive oil.
Paprika Supreme is ground to make the famous chili powder known as paprika spice.
Originating in the United States, Banana Peppers are known for their sweet, mild taste that is not spicy.
This American pepper has a mild taste with sweet and fruity notes.
This Italian pepper has thin and malleable walls, which make it easy to cook. It's packed with a perfect heat kick while being sweet.
The Poblano has a small conical shape, which, when dried, becomes ancho chiles.
This chili pepper has thick flesh and is sturdy enough for roasting. They are mostly green and red.
This chili pepper is commonly used in flakes, red powder, soups and sauces, and several meat dishes.
It held the title of the “Hottest Pepper in the World” in 2007. Adding a small amount of it will enhance the flavor of a large meal and do it no harm.
Click the link to learn more about the types of pepper plants and how to grow them in your garden. 👇